Vazhakkai Podimas
| Recipe Type: |
Veg. |
| Difficulty: |
Average |
Ingredients:
- 1 Raw Banana
- 1 Onion
- 5 Green chillies
- Green Curry leaves
- 1 tsp Mustard seeds
- 1/2 tsp Urad dal
- 1 tbsp Coconut
- Salt to taste
- Oil for frying
Cooking Instructions:
- Peel the banana and cut it into pieces.
- Keep the banana pieces in water.
- Cut onion into small pieces
- Boil the banana and onion pieces.
- Add salt to this mixture.
- Heat the oil in a pan.
- Add urad dal, mustard seeds and green curry leaves.
- Mix chillies and onions.
- Now add banana pieces and mix it gently.
- Cook it for 2 minutes.
- Add coconut to the cooked mixture.
- Vazhakkai Podimas is ready.
