Crab Dip
Recipe Type: | Non Veg. |
Difficulty: | Average |
Ingredients:
- 1 Can crabmeat
- 1 Onion
- 1 Package cream cheese
Cooking Instructions:
- Chop the onions.
- Mix chopped onions, cheese and cream.
- Process the mixture in a food processor.
- Now add crab meat and process it again.
- Bake at 350 degrees for 20 minutes.
- Crab Dip is ready.