Prawn Kebab
| Recipe Type: |
Non Veg. |
| Difficulty: |
Average |
Ingredients:
- 10 Prawns
- 2 tsp Garlic paste
- 2 tsp Ginger paste
- 4 tsp Lemon juice
- 2 Cups curd
- 2 Cups cream
- 4 tsp Gram flour
- 2 tsp White pepper
- 2 tsp Cumin seeds
- 2 tsp Clove powder
- Salt to taste
Cooking Instructions:
- Clean the prawns.
- Shed them for 10 minutes.
- Blend the curd and cream properly.
- Add gram flour, white pepper and clove powder.
- Mix it well with prawns.
- Add salt and put the mixture in silver foil.
- Keep the prawns in refrigerator for 2 hours.
- Put prawns in an oven and tandoor it for 20 minutes.
- Once the prawns turn golden brown, put butter over it.
- Oven them for 2 minutes.
- Prawn Kebab is ready.
