Octopus Pasta

Recipe Type:	Non Veg.
Difficulty:	Average

Ingredients:

• 1 Octopus (small)
• 1 Cup olive oil
• 1 Bay leaf
• 2 tsp Cumin seeds
• 1/2 Cup tomatoes
• 1 Green chilli
• 4 Garlic flakes (chopped)
• 1 Pinch oregano
• 1 Cup spaghetti (cooked)
• Salt and pepper to taste
• Chopped parsley
• Chopped green chilli pepper

Cooking Instructions:

• Wash and clean the octopus.
• Allow it for drying.
• Put oil in a pan.
• Add bay leaf, oregano, cumin seeds, parsley, chilli pepper, tomatoes and garlic.
• Mix it well.
• Place the octopus on top of this mixture.
• Season it with salt and pepper.
• Cover it properly and put over medium heat for 45 minutes.
• Drain and place it on a plate.
• Mix the octopus sauce into the spaghetti.
• Serve hot.