Vathal Kolambu
| Recipe Type: |
Veg. |
| Difficulty: |
Easy |
Ingredients:
- 100 gm Okra
- 100 gm Radish
- 100 gm Capsicum
- 3 tsp Tamarind paste
- A few coriander leaves
- 50 gm Sesame oil
- 20 gm Chilly powder
- 50 gm Small onions, chopped
- A pinch asafoetida
- A few curry leaves
- Rice powder paste as per requirement
- A pinch fenugreek powder
- 1 tsp Mustard seeds
Cooking Instructions:
- Fry mustard seeds, curry leaves, black gram and asafoetida properly.
- Mix chopped vegetables and fry again.
- Add salt, chilly powder & tamarind paste. Stir the mixture.
- Add water and simmer the contents properly.
- Now add rice powder paste.
- Add fried fenugreek powder & coriander leaves. Mix well.
- Vathal Kolambu is ready.
