Punjabi Recipes

Green Peas Masala is a very popular recipe. Learn how to make/prepare Green Peas Masala by following this easy recipe.

Punjabi Palak Paneer is favorite recipe. Learn how to prepare Punjabi Palak Paneer by following this easy recipe.

Gobhi Shalgam Gajar Achar is a tangy Punjabi pickle recipe. Learn how to make/prepare Carrot Cauliflower Turnip Pickle by following this easy recipe.

The best of both world â€" veg and non-veg â€" come together to create this awesome dish. Spinach and mutton blend into making saag meat and with minimal spices this food item retains the healthy quotient. If you have not tried this yet, you need to do it ASAP and surprise your family with this too.

The Bathua Raita is an easy to make and delicious way to include the goodness of greens in your diet. The coarsely ground Bathua leaves are mixed with yogurt and tempered with cumin and chili powder to make this dish. It can serve as an excellent accompaniment with spicy Indian gravies.

Chicken Tikka Masala Curry is a palatable recipe. Learn how to make/prepare Chicken Tikka Masala Curry by following this easy recipe.

Delhi-Style Cold Coffee is a quick and easy to make recipe. Learn how to make/prepare Delhi-Style Cold Coffee Recipe by following this easy recipe.

Dry Gobi Sabzi is a tasty recipe. Learn how to make/prepare Dry Gobi Sabzi by following this easy recipe.

Gobi fry is a delicious Indian dish that is very easy to make. Learn how to make/prepare Gobi Fry by following this easy recipe.

This is a typical North Indian dish that is generally eaten during winters. With a dollop of butter on Makke Ki Roti, there is absolutely nothing more anyone can ask for.

Paneer Tikki is tasty Indian snack. Learn how to make /prepare Paneer Tikki by following this easy recipe.

Pudina Raita is a traditional Indian appetizer, also served as a side dish with meals. Learn how to make/prepare Pudina Raita by following this easy recipe.

Kadai Paneer is a very tasty recipe. Learn how to make/prepare Kadai Paneer by following this easy recipe.

Mushroom Kebab is a very popular recipe. Learn how to make/prepare Mushroom Kebab by following this simple & easy recipe.

Sarson Da Saag is a very popular mouth watering recipe. Learn how to make/prepare Sarson Da Saag by following this easy recipe.

Carrot Onion Raita is a popular side dish, usually served with rice. Learn how to make/prepare Carrot Onion Raitha by following this easy recipe.

Sarson Ka Saag is a nutritious recipe. Learn how to make/prepare Sarson Ka Saag by following this easy recipe.

Banana Yogurt Shake is a very popular recipe. Learn how to make/prepare Banana Yogurt Shake by following this easy recipe.

Chana Masala is excellent lunch recipe, which goes perfectly with Indian bread . Learn how to make/prepare Channa Masala by following this easy recipe.

In my knowledge there is no one who does not like parathas. This Indian bread comprises a meal in itself and the addition of curd or pickle makes it even more delectable. Among all the variants of paratha, mooli ka paratha is one which is liked by most. This easy to cook, stomach filling dish is a must in most of the Punjabi festivities.

Raita is one of the best known dishes made with curd and this does not require any cooking. For some people, biryani is not complete without raita. There is a lot of variety of this food item and people experiment a lot with this adding their preferred veggies in curd. Aloo raita is as easy as any other raita and all we need to add in curd is boiled potato and the seasoning we like.

The Paneer Makhani is a Punjabi dish where the makhani gravy or sauce is made with pureed tomatoes, cream and spices. The cottage cheese is then cooked in the gravy till tender so that it absorbs the delectable flavors.

Dal Tadka is a delectable and nutritious dal that is very popular in North India. Learn how to make/prepare Dal Tadka by following this easy recipe.

Snack time is many people's favorite. And the best way to bond with people is over a cup of coffee and some hot pakoras. While aloo pakoras are quite popular, the version using methi can also be quite a delicious treat.

A perfect combination with a spicy biryani or curry, this curd salad, which is concocted with onions, tomatoes and flecked with red-chili flakes is a perfect blend that will cool the palate with every bite.