Vegetable Recipes

Momos is a popular recipe from the land of China. Learn how to make/prepare Momos by following this easy recipe.

Bread Pizza is a very popular recipe. Learn how to make/prepare Bread Pizza by following this easy recipe.

Palak Paneer is a popular dish in Northern India and the spicy dish is best consumed with roti, the Indian flatbread. The paneer is allowed to soak in the flavours of palak and other spices by cooking it on a medium flame. Sounds enticing!

One of the most favorite Indo-Chinese recipes, the Chili Potato is a variant of French Fries, just that the potatoes are coated with chili sauce, giving it that fire one craves for.

Vegetable Soup is a very popular recipe. Learn how to make/prepare Vegetable Soup by following this easy recipe.

Gobi Manchurian is a the best food anyone can think of if they are craving for some yummy food. Made in a typical Chinese way, these is one dish that you will definitely end up over-eating!

Cheese Pasta is a very popular recipe. Learn how to make/prepare Cheeze Pasta by following this easy recipe.

What better than hot, tangy tomato soup to have on a chilly winter evening? Packed with goodness of ripe tomatoes, it is a delicious way to ensure your skin remains supple and good looking.

Aloo Tikki Burger is a very popular recipe. Learn How To Make Aloo Tikki Burger by following this easy recipe.

Got an insatiable sweet tooth? Try making this quick and easy carrot halwa, using carrots of course, condensed milk, ghee and loads of nuts.

Babycorn Manchurian is a popular brunch recipe. Learn how to make/prepare Baby Corn Manchurian by following this easy recipe.

Cottage cheese marries fresh green peas so well, that matar paneer is the dish to whip up if you have both these ingredients in your pantry. Add in a few chopped coriander leaves for garnish and you have a success recipe for some happy tummies.

Even if you are a non-veg fan, this dish will count as one of your favorite ones. Paneer (cottage cheese) and the thick gravy made with a variety of spices and dry cashew nut paste indeed gives a royal feel and so the name ‘shahi paneer’. Make it and dive into a filling meal by devouring shahi paneer with any Indian bread.

These are a favorite among all kids and go well with burgers and pizzas. These potato fries dipped in sauce are absolutely nothing less than heaven.

Corn Balls is a very popular recipe. Learn how to make Corn Balls by following this easy recipe.

Just the name of this delicacy is enough to bring out the greedy side of any Indian. The boiled potatoes when mashed and fried into Puries, makes this mouth-watering dish irresistible!

Aloo ki Tikki is a popular chaat recipe. Learn how to make/prepare Alu ki Tikki by following this easy recipe.

This dish serves as a exceptionally popular side dish, that goes well with rice and roti. The black pepper and the cinnamon lend a distinct taste to this dish that makes it a favorite in many households. For the potato lovers, you cannot give this dish a miss.

Aloo Chaat is probably the easiest dish to make but it will be a grave mistake on your part to undermine its finger-lickingly good taste. The potatoes mixed with chaat masala and and tangy tamarind and mint chutney is an absolute treat for your taste buds.

Methi Matar Malai is a famous Punjabi recipe. It is usually served with hot naan. Learn how to make/prepare Matar Methi Malai by following this easy recipe.

Well, if you want to master Punjabi cooking, you will have to learn the art of making the perfectly stuffed aloo paratha. Made with a filling of spiced mashed potatoes, the aloo paratha makes for an amazing choice of breakfast, lunch or dinner.

There's nothing that can quite beat a samosa during tea time. Somehow, the marriage between a sip of tea and a bite of samosa is just flawless. And once you learn how to make these samosas, you don't have to worry about the next snack-time.

Dabeli is a tangy Gujrati snack. Learn how to make/prepare Dabeli by following this easy recipe.

The golden hue emanated by the fritters which is made by the concoction of the eggs and baking powder, is crisp, juicy in the center and makes a perfect side dish any day.

When you have a plate full of cutlet in front of you, what more do you need when sipping on your cup of tea. This is an easy-to-cook snack which fills your tummy and kills the time. The vegetables added to it give it a healthy boost, while the chaat masala and lemon are enough to make your mouth water.