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Haydari is a thick and tangy preparation, best served with kebabs or pita bread. Learn how to make/prepare Turkish Yogurt Dip by following this easy recipe.
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• Veg. • Easy Rating: 9.0 / 10 (2 votes)
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Dahi Wale Aloo is a very popular recipe. Learn how to make/prepare Dahi Wale Alu ki Sabzi by following this easy recipe.
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• Veg. Rating: 8.2 / 10 (12 votes)
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Raita is one of the healthiest options and stomach filling too. you must have heart of boondi raita but do not confuse that with bhindi raita. Bhindi raita as the name suggests is made with okra and since it is raita, yogurt is a must. To make the dish complete, we will need, mustard seeds, curry leaves, asafoetida and green chilies.
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• Veg. • Easy Rating: 10.0 / 10 (2 votes)
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Kachi Biryani is a very popular recipe. Learn how to make/prepare Kachi Biryani by following this easy recipe.
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• Non Veg. • Average Rating: 10.0 / 10 (1 vote)
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Bhapa Doi is a delicious Bengali sweet. Learn how to make/prepare Bhapa Doi by following this easy recipe.
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• Veg. • Average |
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Pudina Raita is a traditional Indian appetizer, also served as a side dish with meals. Learn how to make/prepare Pudina Raita by following this easy recipe.
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• Veg. • Easy Rating: 6.0 / 10 (1 vote)
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Litti is a very popular traditional recipe of Bihar. Learn how to make/prepare Litti by following this easy recipe.
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• Veg. • Average Rating: 9.8 / 10 (5 votes)
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Carrot Onion Raita is a popular side dish, usually served with rice. Learn how to make/prepare Carrot Onion Raitha by following this easy recipe.
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• Veg. Rating: 9.4 / 10 (5 votes)
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Raita is one of the best known dishes made with curd and this does not require any cooking. For some people, biryani is not complete without raita. There is a lot of variety of this food item and people experiment a lot with this adding their preferred veggies in curd. Aloo raita is as easy as any other raita and all we need to add in curd is boiled potato and the seasoning we like.
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• Veg. • Easy Rating: 7.2 / 10 (11 votes)
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You don't always have to settle for the same old coconut chutney to serve with those crispy dosas. Give your family some variety during breakfast with this finger-licking easy-to-make peanut curd chutney.
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• Veg. • Easy Rating: 5.3 / 10 (6 votes)
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You might have tried Gulab Jamun and Ras Malai, but have you tasted the Meetha Poodas yet? This offering of Gujarati cuisine is quite popular during festivals like Holi.
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• Veg. • Easy Rating: 3.8 / 10 (4 votes)
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A perfect combination with a spicy biryani or curry, this curd salad, which is concocted with onions, tomatoes and flecked with red-chili flakes is a perfect blend that will cool the palate with every bite.
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• Veg. • Easy Rating: 10.0 / 10 (1 vote)
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Dahi aloo is an easy to make potato recipe. Learn how to make/prepare Dahi aloo by following this easy recipe.
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• Veg. • Easy Rating: 5.0 / 10 (6 votes)
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While you are gorging through a typical masala-filled spicy Indian meal, there is nothing like cooling the palate with the help of raita. The addition of carrots only gives it that healthy edge.
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• Veg. • Easy |
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This is an extremely popular dish in all households, and the best part is that it goes with all main dishes. All you need to do is add some chopped onions with curd and your lovely side dish is ready to dig into.
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• Veg. • Easy Rating: 8.5 / 10 (2 votes)
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Tosha is a Sindhi dessert which is made by frying plain flour rolls and then dipping them in sugar syrup. The crunch and sweetness of this unique desert is enough to brighten up one's mood.
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• Veg. • Easy Rating: 9.8 / 10 (30 votes)
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Jelly is something that kids just can't get enough of. And in case you have children at home who constantly crave for something sweet, the lemon curd jelly is a healthy alternative to store-bought sweets.
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• Veg. • Easy |
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Dahi Bhindi is a very popular recipe. Learn how to make/prepare Dahi Bhindi by following this easy recipe.
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• Veg. • Easy Rating: 7.5 / 10 (4 votes)
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Lassi Patiala is a very delicious beverage, especially had to beat the heat of summers. Learn how to make/prepare Lassi Patiala by following this easy recipe.
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• Veg. • Easy Rating: 10.0 / 10 (1 vote)
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Burnt Garlic And Mint Chutney is high on flavor and taste. Learn how to make/prepare Burnt Garlic And Mint Chutney by following this easy recipe.
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• Veg. • Easy Rating: 10.0 / 10 (2 votes)
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Plain Cake is a very popular recipe. Learn how to make/prepare Plain Cake by following this easy recipe.
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• Non Veg. • Easy |
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Dahi Sabzi is a rich, Punjabi dish which is best served with rice. Learn how to make/prepare Dahi Sabzi by following this easy recipe.
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• Veg. • Average Rating: 9.0 / 10 (2 votes)
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Capsicum Raita is a delicious and nutritious recipe. Learn how to make Capsicum Raita by following this easy recipe.
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• Veg. • Easy Rating: 10.0 / 10 (2 votes)
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Marathi Kadhi is a very delicious recipe. Learn how to make/prepare Marathi Kadhi by following this easy recipe.
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• Veg. • Easy Rating: 10.0 / 10 (3 votes)
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Apple Raita is a light, healthy and yummy recipe. Learn how to make/prepare Apple Raita by following this easy recipe.
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• Veg. • Easy |
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